tag:blogger.com,1999:blog-942946300793285698.post5451876257459459797..comments2023-12-07T13:40:13.020-08:00Comments on Culinary Alchemy: Demerara Crusted Tahitian Hazelnut Bread Pudding in Tuaca Cognac Chocolate SauceShane T. Wingerdhttp://www.blogger.com/profile/16888895986379282058noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-942946300793285698.post-6329353974276085992009-03-26T07:54:00.000-07:002009-03-26T07:54:00.000-07:00Hi my name is Patti, and I would like to apply to ...Hi my name is Patti, and I would like to apply to be your taste tester or at least your apprentice. Any openings at the present time?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-942946300793285698.post-64064400227810255932009-03-23T09:52:00.000-07:002009-03-23T09:52:00.000-07:00Oh, this hurts it looks so good!Oh, this hurts it looks so good!Anonymousnoreply@blogger.com