Culinary Alchemy

1 cup of science, 1/2 cup magic, 2 TB humor, with just a pinch of insanity - Half-baked in a cracked pot for 20 minutes until golden brown and delicious. Demystifying the science behind the culinary arts, step by step, one recipe at a time.

Showing posts with label Keflotyri. Show all posts
Showing posts with label Keflotyri. Show all posts
Sunday, April 19, 2009

It's all Greek to Me - Pastitsio aka "Greek Lasagna"

›
Pastitsio, is basically Greek for "hodge podge". And a little bit of a hodge podge it is, but it's a delicious hodgepodge. :)...
13 comments:
›
Home
View web version

€µłįŋæяγ Æłςђэщị§ŧ

My photo
Columbia River Gorge, Oregon
View my complete profile
Powered by Blogger.