Culinary Alchemy

1 cup of science, 1/2 cup magic, 2 TB humor, with just a pinch of insanity - Half-baked in a cracked pot for 20 minutes until golden brown and delicious. Demystifying the science behind the culinary arts, step by step, one recipe at a time.

Showing posts with label Orange Muscat. Show all posts
Showing posts with label Orange Muscat. Show all posts
Wednesday, August 26, 2009

A Rose, By Any Other Name; Would Taste as Sweet

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This may be a little over the top, but they sure were good! I was in Whole Foods during my quest for Paella rice. Of course, I had to st...
12 comments:
Thursday, July 30, 2009

Prepare a Pair of Pears - Grilled Pear Salad

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I knew it was bound to happen at some point. I love participating in the BakeSpace Challenges every month, but the last half of last month ...
5 comments:
Sunday, July 19, 2009

Evocative Endive - Old Glory Endive Salad

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Yes, it’s late at night and your hungry…. You didn’t have time to grocery shop this evening and it’s now midnight in a town that rolls up ...
5 comments:
Friday, July 10, 2009

Piggin Out On Prosciutto - Porcine Extravaganza, Take 2

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I apologize for not having step by step photos on this one and the 1 picture that did turn out, isn't all that great. But is simply a v...
5 comments:
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