Culinary Alchemy

1 cup of science, 1/2 cup magic, 2 TB humor, with just a pinch of insanity - Half-baked in a cracked pot for 20 minutes until golden brown and delicious. Demystifying the science behind the culinary arts, step by step, one recipe at a time.

Showing posts with label Pectin. Show all posts
Showing posts with label Pectin. Show all posts
Thursday, April 11, 2013

Capturing Sunshine in a Jar - Honey Blood Orange Marmalade (part 2)

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I have decided that I am not going to break posts up anymore.  I have done it twice now, and while it worked really well the first time wit...
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Tuesday, April 9, 2013

Capturing Sunshine in a Jar - Honey Blood Orange Marmalade (Part 1)

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Spring is a bittersweet time for me.  Sweet, as the tree buds begin to unfurl with that intense green, bringing the land back to verdant li...
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