Culinary Alchemy

1 cup of science, 1/2 cup magic, 2 TB humor, with just a pinch of insanity - Half-baked in a cracked pot for 20 minutes until golden brown and delicious. Demystifying the science behind the culinary arts, step by step, one recipe at a time.

Wednesday, July 13, 2011

When Sorbet and Ice Cream Collide - Rhubarb Sherbet

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Ah Sherbet.  Childhood memories of fun in the sun and sticky fingers as my Orange Sherbet dripped off my cone and rolled languidly down the ...
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