1 cup of science, 1/2 cup magic, 2 TB humor, with just a pinch of insanity - Half-baked in a cracked pot for 20 minutes until golden brown and delicious.
Demystifying the science behind the culinary arts, step by step, one recipe at a time.
I got lucky. There is an antique store in old Town Gresham that is closing at the end of the month, so I got them for $5 buck each. :)
Yes, It's sort of a teaser pic. Though I should have made Speculaas for the Feast of St. Nicholas back on December 5th, I am going to go ahead and make some now, cause I need to experiment and practice before the next feast. LOL
2 comments:
Very interesting, where ever did you find them? I hope this is a teaser for a post to come. Happy New Year,
Patti
I got lucky. There is an antique store in old Town Gresham that is closing at the end of the month, so I got them for $5 buck each. :)
Yes, It's sort of a teaser pic. Though I should have made Speculaas for the Feast of St. Nicholas back on December 5th, I am going to go ahead and make some now, cause I need to experiment and practice before the next feast. LOL
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